Daily Archives: February 9, 2014

Dramatic Recovery In Parkinson’s Patient with Gluten Free Diet

Written By: Sayer Ji, Founder Could gluten’s toxicity extend to the nervous system, producing symptoms identical to classical Parkinson’s disease? A new case study adds to a growing body of research indicating that wheat’s neurotoxicity is greatly underestimated. A remarkable new case report describing the dramatic recovery of a 75-year-old Parkinson’s disease patient after following…

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