Atom’s Blog

Re: I just read an article titled “Eggs Are Bad Food.” What do you think?

Eggs are an asset to health, especially at night.

Fred Harding (Breast Cancer: Cause-Prevention-Cure, 2006) wrote …

“[Dr. Paul Dudley] White had noted that heart disease in the form of MI [myocardial infarction] was non-existent in 1900 when egg consumption was three times what it was in 1956, and when corn oil was unavailable. When pressed to support the Prudent Diet, Dr. White replied, ‘See here, I began my practice as a cardiologist in 1921 and I never saw an MI patient until 1928. Back in the MI-free days before 1920 the fats were butter and lard, and I think that we would all benefit from the kind of diet that we had at a time when no one had ever heard of the word “corn”.'”

Paul Dudley White (1886-1973) – the Father of American Cardiology – was President Dwight D. Eisenhower’s personal physician and chief cardiologist.

Contrary to popular belief, a cooked egg is considerably more digestible than a raw one.

Richard Wrangham (Catching Fire: How Cooking Made Us Human, 2009) wrote …

“Cooking increased the protein value of eggs by around 40 percent.”

Whole eggs are an excellent source of choline, a water-soluble essential nutrient.

Why buy methylated supplements when you can self-methylate?

Rich Wentzler (The Vitamin Book, 1987) wrote …

“Every time you eat a choline molecule, you supply your liver with three methyl groups to do with as it sees fit.”
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'An Egg Is the Simplest & Most Complete Food' have 6 comments

  1. June 12, 2014 @ 5:16 pm atomb

    Sun Sync Nutrition Guide to Choline …

    Morning (Growth Zone 1) – pistachio, cashew, almond, walnut

    Midday (Growth Zone 2) – collard green, Brussels sprout, broccoli, cauliflower, Swiss chard, spinach, soy

    Evening (Growth Zone 3) – egg, shrimp, scallop, cod, asparagus

    Check out our new Website at …

    sunsyncnutrition.com

    My e-books are still available at …

    solarman111.com

  2. June 12, 2014 @ 5:20 pm atomb

    “Minuteness of division and tenderness of fiber are the two grand essentials for speedy and easy digestion.” – William Beaumont, M.D. (1785-1853)

  3. June 13, 2014 @ 3:55 am John

    Hi Atom, how often can you drink the Liver drink (tomato/molasses) ?

    • June 13, 2014 @ 7:58 am atomb

      Every day is OK, John.

      But you can get more bang for your buck with any health protocol by doing it 3 days on and at least 1 day off, and 3 days on and at least 1 day off, and so forth. :)

  4. April 9, 2019 @ 2:04 pm Eric Krengel

    Hi Atom – what would the benefit be of eating a raw egg? I know Patrick prefers eating them raw.

    • April 9, 2019 @ 3:42 pm Atom

      Raw eggs are better for the intestinal microbiome.

      Cooked eggs are better for absorbing nutrients and stimulating metabolism.

      It’s pretty much a “six of one, half a dozen of the other” scenario when eating one or two eggs a day.

      Otherwise, excess raw eggs bind and block biotin (vitamin H).


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