What makes a lobster blue?

LIFE … crustacyanin.

What makes a lobster red when you cook it?

DEATH … astaxanthin.

Cooking denatures the living proteins, and the stable astaxanthin remains.

Leaves turn yellow, orange, and red in the autumn because the cold weather denatures the living protein chlorophyll.

Astaxanthin is a carotenoid that reflects light at the red end of the spectrum.

It’s used as a food additive in the U.S., mostly synthetic, while some is derived from Arctic shrimp and krill.

Carotenoids are “death in the service of life.”

Carotenoids are the BRAKES, and living proteins are the ACCELERATOR

Old age is the cure for cancer, just as cancer is the cure for old age.

Our wisdom brothers and sisters walk the razor’s edge between these two polarities.

The accelerator gets you where you choose to go, but would you drive a car without brakes?

All I’m saying is “Eat your crustacyanin and astaxanthin ON TIME.”

.



'Life (Blue) Is the Accelerator & Death (Red) Is the Brakes' have 5 comments

  1. December 18, 2013 @ 5:20 pm atomb

    My e-books – including Color Recycling – are available at …

    solarman111.com

    Swami Nitty-Gritty said …

    “The red light means stop, and the green light means go, and the yellow light means, ‘Should I hit the brake or go like hell?'”

    Reply

    • December 18, 2013 @ 8:11 pm Michael Gebhardt

      Atom,

      Thanks for the downloads buddy…truly enjoyable and I enjoy the perspecitve your Master Adano lends to reverse engineering how the universe works….but my bias is spiritual, or spirit first, as my master Sai Baba always thew down some interesting perspecives as well, besides supposedly going beyond the known laws of physics, but if we are having the experiences, then it is within natural law….

      By the way, where does horse tail fit into the timing ofeating.

      Blessings buddy…

      Lots of Gebi

      Reply

      • December 18, 2013 @ 9:37 pm atomb

        I’m an Initiate of Sathya Sai Baba too, Gebi. :)

        Swami Nitty-Gritty taught us to never turn down an Initiation.

        Re: Where does horse tail fit into the timing of eating?

        It depends on how high the fence was that the horse jumped over. ;)

        Reply

  2. December 24, 2013 @ 12:42 am Michael Gebhardt

    At-Om, I was taking some notes on your blogs about colour, and luckily found this post reply…thats why I asked if there is some notification system that could be turned on to let someone know you have replied..I bet whoever runs Grandpa Patricks site could set that up.

    Ok how about horsetail plant, grows close to the ground so Zone 2…

    I’m not as clever as you…..the horse tail I eat is from our place in canada

    Sai Baba also grabbed a hold of a close friend of mine as well, in an instant, like myself, he was never the same, woke him up so to speak, and reborn, amazing to watch that fire of love burn…

    Om Jai Sai Ram.. Lots of Gebisan

    Reply

    • December 24, 2013 @ 2:56 am atomb

      Horsetail is indeed Growth Zone 2, best at Urinary Bladder Time (3:00-5:00 p.m.).

      Sai Baba recommended soaked almonds.

      Do you know Al Drucker?

      Reply


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