Monthly Archives: March 2013

Jayson B. Calton, Ph.D.and Mira Calton, CN – Rich Food, Poor Food: The ULTIMATE Grocery Purchasing System(GPS) – March 5, 2013

THE MORNING SHOW with Patrick Timpone   Jayson B. Calton, Ph.D.and Mira Calton, CN Authors of Rich Food, Poor Food   The Caltons are among the world’s leading experts on the topics of weight management, lifestyle medicine and micronutrient deficiency. Their high success rate working with adults and children to achieve sustainable weight loss and…

Eric Toensmeier – Paradise Lot: The Making of An Edible Garden Oasis in the City – March 5, 2013

THE MORNING SHOW with Patrick Timpone   Eric Toensmeier Paradise Lot   When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work designing what…

225,000 American Patients Die in Doctors’ Hands: Silence of the Lambs

  by Jon Rappoport March 3, 2013 www.nomorefakenews.com In my previous article, I examined the silence of the lambs (media) concerning the collusion between Monsanto and the FDA. In the case of medical care in America, that purposeful silence reigns supreme as well. By the most conservative estimate, researched and published by mainstream medical sources,…

Atom Bergstrom – Turning Your Diseases Into Friends to Attain a Higher Consciousness – March 4, 2013

THE MORNING SHOW with Patrick Timpone Atom Bergstrom Time Conscious Eating and Lifestyles for Longevity A Body & Organ Language specialist and promoter of Time Conscious Eating and Longevity Lifestyles, Gosta Ingvar “ATOM” Bergstrom was raised in New Jersey and the San Fernando Valley of Southern California. Atom has been teaching workshops and seminars across…

Smart Meters – Correcting the Gross Misinformation

Quebec-based magazine La Maison du 21e siecle asked physician David O. Carpenter, former founding dean of the University at Albany (NY)’s School of Public Health, to comment on a letter published in the Montreal daily Le Devoir last May 24. This letter claimed wireless smart meters pose no risk to public health. Some forty international…

The Number One Nutrient To Protect Your Body From Premature Aging

March 4, 2013 by DR. MARIANNA POCHELLI Free radicals are unstable molecules that occur in the body from normal body processes as well as from exposure to toxins. Antioxidants are a type of nutrient that lessen or neutralize these free radicals. Insufficient levels of antioxidants, or inhibition of the antioxidant enzymes can cause oxidative stress…

Iodine – The Universal & Holistic Super Mineral

By Gabriel Cousens, MD, MD(H), DD Edited by Nonnie Chrystal, B.S.   Recently Dr. Mercola surprisingly stated that the highest amount of daily iodine intake should be no more than 400 micrograms. This is only slightly higher than the FDA recommendation, which is 150 to 290 micrograms daily, dependent upon age, gender and life cycle….

Do Vegans and Vegetarians Need To Consume EPA and DHA Omega-3 Fatty Acids?

March 1, 2013 by APRIL McCARTHY If they don’t eat fish, vegans and vegetarians get very little EPA and DHA, the long chain omega-3 fatty acids we are told are key for maintaining cardiovascular and cognitive health. But is this a problem that needs to be fixed? And are algal omega-3 supplements the answer? The…

Deep & Shallow Time Conscious Breathing

Practice the Buteyko Breathing Technique in the evening, not during the day. Midday is the time for overbreathing – hyperventilation. An excess carbon dioxide heart attack is a myocardial infarction usually occurring at Heart Time (11:00 a.m.-1:00 p.m.). Another name for this type of heart attack is “death by seltzer.” Stimulating the reflex to the…

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